HOT MELT GLUE STICK, TRANSPARENT, 1kg
Technical Specifications
Variations
REF.
LENGTH
KG /PACK
PACKS /BOX
12106
30cm
1
25
Summary
- Range of viscosity: 19.000 C.P.S. at 170℃
- Point of liquidation: 86℃
- Processing time: 15 - 20sec
- Consolidation time: 45 - 50sec
- Water resistance: excellent
- Temperature application: 160℃ to 190℃
- The pack of 1kg includes 33 sticks